A/N: So this is my first story...& idk how its gonna go but whoever reads it let me know if i should continue or take this story down. Please & thanks for reading.

Disclaimer: Stephenie Meyer owns anything Twilight.


Summary: Bella Swan is the proud owner of Sweet Goodies the bakery shop that's making a name for itself. But what happens when one day Edward Cullen, the town's big-shot lawyer, orders goodies from her bakery and the employees get the order wrong causing Bella to come face to face with the big-shot? Will Edward try to make Bella feel small for not being as important as him or will he see that he's not as important as he thinks he is? AH/OOC/Lemons

Chapter 1: The Prologue

BPOV

People used to tell me I would never make a name for myself, much less the bakery I was dreaming of being able to open one day, especially when there were "so many other bakeries that were as good, if not better than mine". Everyone would always say I had big dreams for such a small town girl, but you know what I told them? That they can't stick it where the sun don't shine! That's right, I told them that and now when I go back to my home town I get to rub it in the their face about how I did make a name not only for myself but also for my bakery that I poured my heart and soul, more like blood and sweat, into. But let's start in the beginning;

I was around 8 years old when I first started watching the Food Network channel and since then I would be glued to the TV watching cooking show after cooking show, I would dream of becoming a Food Network star; I don't really remember how I became obsessed with baking but once I found it I was hooked. As I grew up with my mom, Renee, and dad, Charlie Swan in the small town of Forks, Washington I learned to bake with all the cook books that I would receive as gifts. I had collections of cook books, baking books, recipes from online, old Grandma Swan recipes, anything I could get my hands on.

When I was 10 years old my mom decided to divorce my dad and move us to Arizona I took all my recipes with me in hopes of learning something new in a new place. But as the time passed my mom was home less because she would be exploring the new place and new men it provided; and left me to basically raise myself, with no help to encourage my baking. When my mom met her new husband, Phil Dwyer, I decided to move back with my dad to let my mom be herself and so I can do my baking in a kitchen I was familiar with. That's when I met my two best friends Victoria Volturi and Jasper Whitlock.

Now these two are those people that you would basically die without them. They're the ones that pushed me to follow my dreams in going to culinary school in Seattle, to sign the lease for the building that is now the home of my bakery, Sweet Goodies, so because of them I get to rub it in peoples' faces that I made it, so ha! I'll admit it was hard to balance culinary school, my social life, working part time at a small diner in Seattle and coming home at least once a month to visit my dad but it was worth it because I got to accomplish my dream and not many people can say they did. The day I opened my bakery was on of my most exciting and blissful days of my young life, so when this big shot lawyer bashed my bakery, well let me tell you he got a mouth full.