There is nothing like helping out a fellow cook who is need of some ingredients. I set out on my quest for some ingredients after talking to such a fellow. He needs the ingredients for a cake and if he didn't make the cake he was going to be in big trouble. However, I think I am the one who is trouble because I have no idea what I am doing and where I am going. All that I know is that I am lost and have to find top-quality milk, a super large egg, and extra fine flour.
So, I look on the map to see if I can find anything that might be helpful. I find a place where there are chickens so I think this might be a great place to start. Oh, there were lots of eggs there but not the super large egg that the assistant cook needed and I kept picking them up in hopes that it would be the right egg.
Next, I see some cows across the way so I walk into the pasture but this took some time just to figure out how in the world I was going to get in this pasture. I speak to someone in the pasture and she tells me which cow to milk, so I did it. At this point, I am feeling a little more successful and feel the need to keep going even though I am lost in a world I am not feeling comfortable in.
After the cow milking experience I decide to go visit sheep, I am not sure why I chose this but it happened to be a good decision because this is where I find my super large egg. Go figure!
I start walking west to explore this world more and come across what I think is a windmill but it happens to be a wheat mill. Now I am on a roll I think! I speak with the lady and she tells me where to go to pick some wheat and come back to her to mill it all into flour. I followed her directions and I found the wheat field and I grabbed some wheat. The trick now is to find my way back to the wheat mill to make this into flour. The entire time I am getting mad at this assistant cook that I feel like he gave me way too much to do. Could there have been a grocery store with these ingredients? I never thought I would be milling wheat for this guy. I find my way to the mill and take my wheat up the two flights of stairs to mill it and thought now I have got this. Not so fast! The mill was not cooperating with me at all. I kept going up and down the stairs to see if the flour came out and no. Finally, I figured it out I was putting it in but not grinding it. Yeah, I now have flour!
It is back to this assistant cook so he could have his ingredients and boy was I glad to see him at the end. Phew!