Fantastic Food Happy Hour!
It's the world's number one cooking show! Follow along with us as we make spectacular recipes to wow the taste buds and please the stomach. Hosting the show is master cook and carpenter, Brad Mitchelson, and his beautiful wife Martha! Let's join them down on the set!
BRAD: Hey everyone! Welcome to the Fantastic Food Happy Hour! I'm Brad!
MARTHA: And I'm Martha!
BRAD: Boy oh boy do we have a treat in store for you today! We're going to be making some deLICious biscuits, and my wife is going to show us how to make our specialty, Wisdom Balls! So let's get started!
(Brad and Martha put on their aprons)
BRAD: Okay, let's start with the biscuits. We use prime ingredients for these babies! What's the first step, Martha?
MARTHA: We get our Frizbees all the way from the far-off land of Guntz. They're full of spark energy, so first we have to neutralize them.
BRAD: okay, let's do that. (Takes two Frizbees and places them in boiling water. He waits until the sparks die down, then takes them out and Martha gives him two more. He repeats until there are 16 Frizbees sitting on the counter.) All right, these babies look like they'll make some good biscuits. But there's something we have to do to them first, right honey?
MARTHA: That's right. Here, give me two of them, and what we do is put them on the frying pan for a minute or so, like this. (Drops two Frizbees on the sizzling frying pan, shakes it back and forth, then takes off a single item.) See, now we have a bittersweet-tasting Dinker!
AUDIENCE: (Mild clapping)
MARTHA: Now we just make one more Dinker… (makes Dinker on frying pan. Takes it off.)
BRAD: Mmm, mm! Smells really good! Okay, now that we have our two Dinkers, we put them on the baking sheet. What we would do then is make three more sets of Dinkers, and bake them on 450 degrees for about forty minutes.
MARTHA: We prepared a batch of biscuits the same way before the show, and they come out like this. (Brings up a baking sheet from under the counter with four hot, steaming biscuits on it.)
AUDIENCE: (light clapping)
BRAD: These things are the best, and (takes bite) mmf… can't be beat!
MARTHA: Well, they're my mother's special recipe, handed down over many generations.
BRAD: Okay, now it's time to move on to our next recipe, the magical Wisdom Ball! Now, these are supposed to be very hard to make, aren't they Martha?
MARTHA: Yes, they are, Brad. In fact, there are only a few dozen chefs in the whole country that can make them just right.
BRAD: Well, let's hope I'm one of them.
AUDIENCE: (laughing)
BRAD: Okay, do you have those Fiery Spices, Martha?
MARTHA: Yes, they're right here. (places a big jar of red powders on the counter)
BRAD: Okay, now in order to cook Wisdom Balls, we need Tunas. (Goes to freezer and removes a bunch of big Tunas.) Now the first step is simple. We group two Tunas together, and we pour a bit of Firey Spice on them, like so. (Puts two Tunas next to each other, and pours Fiery Spice on it. There is a poof of smoke, and when it clears, a small pill is resting there.) Okay, great! Now we've made a stamina pill! Now ordinarily, we could keep this and take it to give a spring to our step and more wind to our lungs, but that's not what we're here to do.
MARTHA: Now give me that, and what I'm going to do is place it in a pot with 2 more Tunas, and we'll wait for about 5 minutes while it simmers.
BRAD: Let's take this time to go to these messages from our wonderful sponsors, and then we'll be back!
AUDIENCE: (clapping)
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RYU: Hi, I'm Ryu Bateson.
NINA: And I'm Nina Windia. Tonight on the 10:00 news, we have more info about the robbery that took place this morning in the city of Gust. Police say that a Gold Fly was the suspect in the robbery of a man's lunch.
RYU: Plus, Katt Chuan will have your latest weather, and Sten is going to fill us in on the world of sports.
NINA: See you tonight at ten.
BRAD: Okay, everyone, we're back!
AUDIENCE: (claps)
BRAD: Okay, Martha, is that recipe all simmered up?
MARTHA: Yes it is. (Pours contents of pot into a colander. We see a shining, clear ball.)
BRAD: All right! We made a Wisdom Ball! It's perfect!
AUDIENCE: (claps)
MARTHA: Wisdom Balls were first discovered by a tribe of witches back in the early seventh century. They are known for their ability to boost your magical ability, as well as make you a little brighter.
BRAD: (chuckles) I know some people we should give that to, then.
AUDIENCE: (laughs)
BRAD: Okay, well, we're just about out of time, but we certainly want to thank all of you for being here, you've been a great audience! We can't wait to see you again!
MARTHA: That's right, Brad! Tomorrow, we'll be baking my personal favorites, Potpourri!
BRAD: All right! Well that's all for now! See you next time, everybody!
Credits roll
