Chapter 94: Chic Little Days

Xuantian City has officially changed from the colour spider craze to the fragrant pig craze. The tender meat of the fragrant pig, slightly roasted and dipped in seasonings, melts in the mouth, and the fragrance lingers for a long time.

It has become the most delicious meat in the city, bar none!

When the professional players remembered that Baiguo Grove, Lu Jiu and the others had been farming there for several days, and after getting enough fragrant pork, they were not as frantic as they were a few days ago.

Afterwards, most of the fragrant pork they painted was sold to the restaurant, which made the restaurant manager very happy.

Recently, the restaurant also opened a barbecue set menu. The most popular selling items are wild mountain pork and fragrant pork.

Today, Lu Jiu and the others are extravagant and come to the restaurant to eat barbecue.

Although Zhuang Yun's craftsmanship is good, the added attribute value of the food made from wild mountain pork is not as high as that of NPC.

The circular barbecue stove is covered with sliced fragrant pork. Under the high-temperature roasting, the fresh meat is gradually browned and fragrant.

Other guests came to eat, and the restaurant was full of enthusiastic discussions, some were talking about their recent gains, while others were bragging about the level of wild monsters they had killed.

Lu Jiu patiently turned over the meat on the oven, and then took a bite of fried chicken drumsticks to satisfy her cravings, "This meat is so slow to cook, obviously the food used to be made very fast."

In the past, as long as the seasoning was put in place, the food was cooked quickly and tasted just as good.

"It's like this after the big update, but it's only then that I feel that the things I make are familiar. I'm not used to it before."

Zhuang Yun often cooks.

Before the game's big update, even a hard dish is at most 5-10 Minutes, it made him wonder if the dish was cooked.

Hearing what he said, Lu Jiu sighed slightly, "I'm going to ask for a drink, An An, what do you want?"

Divide each person.

Lu Jiu raised her head slightly and took a sip of Fat House Happy Water, "Recently I've been brushing pigs all the time, and I forgot about other wild monsters."

Now wild boars are refreshed twice a day, ranging from 3 to 5 each time.

Generally, few people can score points, and many people are depending on their ability.

There are more fragrant pigs, and I don't know how long it takes to refresh, but you can meet a litter after walking a certain distance.

Shen Jufeng looked at the boiled water in front of him, then at the iced coke in Lu Jiu's hand, pursed his lips, and said, "If you go to brush some more in these two days, go to another place. Anyway, you have collected enough meat."

Not only did they go to clean up the pig monsters, but even the patrolling NPCs in the city were sent there, but most of the NPCs went there at night.

Many people in the city were amazed by this situation.

Zhuang Yun poked the barbecued meat with his chopsticks, "It's ready to eat, just talking about where we are going next while eating."

Lu Jiu put down her cup leisurely, took a piece of roasted golden pork, and dipped it in some dried chilli.

Put the powder into the mouth, chew it a little bit, and the deliciousness of the pork bursts in the mouth.

The slightly burnt aroma keeps the taste lingering for a long time.

After the mouthful of meat was swallowed, Lu Jiu said, "Go to a farther place to see. I feel that there are too many people nearby. If the harvest in the outer area is good, we can wait a few more days before coming back."

Shen Jufeng picked up two pieces of meat with chopsticks and said: "It's all right. Someone has already killed a bronze-level wild monster. We haven't encountered it yet."

When encountering bronze-level wild monsters, come back and have a good meal of publicity.

Lu Jiu: "We will meet, but the training room is well opened, simulate the battle in advance, and don't panic when you encounter bronze-level monsters."

Zhuang Yun followed suit, "That's right, I'm still looking forward to meeting bronze monsters ."

The team that killed the bronze wild monsters earned a lot of resources, and at that time, it caused many people to abandon the Baiguo Forest and go to the wild to farm.

While a few people were talking, the amount of meat in the oven decreased at a speed visible to the naked eye.

Lu Jiu put the rest aside and started to roast new meat.

After eating a meal, the various attribute values of several people increased by about 15-25, which is worth eating.

The original upsurge in the training room has passed, but because a team has recently successfully killed a group of bronze wild monsters, many people are envious of the rich resources they have gained.

The training room is on fire again.

There are even ordinary residents who have acquaintances who organize temporary teams and go out to kill low-level wild monsters, which also provides an extra income for the family.

Old man Zeng has been working hard to make sausages of various flavours recently, which are all on Lu Jiu's list, and he has temporarily pushed everything else.

There is no way that these three orders are too large, and I don't know when they will be finished if I take the others.

Fortunately, with the help of Tang Yi, old Man Zeng's production speed is not so slow.

The grandfather and grandson packed the sectioned sausages they had just made into checkered backpacks, which were all provided by Lu Jiu and the others.

The old man Zeng wiped off his sweat. He has been working on this for a long time, and finally finished the last point, "Okay, we will take the new order when Ms. Lu and the others take it away."

Tang Yi was very sensible and handed the towel to his grandfather, "Grandpa, why don't you rest for a few days, anyway, Ninth Sister and the others have made a lot of money, and there is still meat."

Old Man Zeng chuckled, comforted by his grandson's sensibility, "Don't look at it now, it might be like this winter "

He said with a long breath, "Forget it, I won't take orders these few days, let's go out and get more firewood."

The old man Zeng had a hard life, natural disasters are unpredictable, and the world is so strange now, how many It makes sense to be prepared.

Tang Yi nodded obediently, "Okay, it's better to collect firewood."

When he didn't take the order before, he went out to collect firewood for money by himself and bought several bottles of medicine.

"I've been exhausting my grandson for the past few days. I'll take you to a restaurant to eat barbecue today. Those powerful people said that pork there is more beneficial."

Tang Yi: "Really?! An An also told me that the barbecue there is very delicious."

Tang Yi saw An An tell him that the barbecue in the restaurant was very delicious before, and now his grandfather wanted to take him there, so he couldn't hold back I swallowed.

The old man Zeng also heard that the food in the restaurant, many of them adds attribute values.

As for which one to add, it depends on what you eat. He also adds stamina when he cooks by himself but does not add the overall value of stamina.

When the grandpa and grandson were going out, they happened to meet neighbours.

Several aunts saw them and hurriedly greeted them, "Oh, I haven't seen you set up a stall for a long time. Are you done with your work today?"

Old man Zeng nodded, "Just finished my work, just take him out to have a meal." He stroked his grandson's head.

"Okay, then let's go back first." The aunts bid farewell to the grandpa and grandson warmly.

When the people walked away, the aunts discussed it.

"Oh, it's different to have a good craft. I haven't come out of the house for so many days. I don't know how big the bill is."

"Who said it wasn't, I bought their lo mei too. It tastes really good."

"Hey~ I used to see that the old and the young are very provincial, but now they are willing to go out to eat out."

They are all neighbours, and they all know that the old man is good at cooking, and some people will especially ask him to make lo mei and sausages.