Napoleon was cheered by the savory smells coming from the restaurant Mark led them into.
"One of our fellow agents told me this place specializes in Pennsylvania Dutch cooking. One dish she mentioned tweaked my curiousity."
When the hog maw arrived, it smelled far better than it looked. The sausage, cabbage and potato mixture was baked inside of a pig stomach. Illya held out his plate to Mark.
"I wonder if this dish was inspired by haggis?"
Mark shrugged, putting a generous helping on Illya's plate.
"I was wondering that myself, mate."
"I believe I prefer this to haggis."
